Experience the Art of Traditional Japanese Sweets: Hands-On Wagashi Making at Himeji’s Historic Kineya

Step into the world of Japanese tradition at a historic wagashi confectionery in Himeji, where over a century of craftsmanship welcomes you. Nestled in the castle town, this beloved sweets shop has enchanted generations of locals and travelers alike. Each wagashi is handmade by expert artisans, capturing the beauty of the seasons, the spirit of the land, and the meditative grace of Japanese tea culture. Join our exclusive hands-on workshop and discover the secrets of creating delicate nerikiri and premium seasonal sweets. Guided by skilled confectioners, you’ll learn shaping and wrapping techniques while experiencing true Japanese “hospitality” and a refined sense of beauty. The workshop is tailored for all ages and backgrounds—making it the perfect memory or special gift from your journey in Japan. Take home your own handmade wagashi, and afterwards, enjoy sumptuous professional sweets served with matcha tea. Listen to stories of the shop’s century-old history, the traditions passed down through generations, and the heart behind each creation. Relax and restore yourself in a harmonious setting where the vibrant town meets timeless culture. Savor the warmth of Himeji’s hospitality and experience the depths of Japanese heritage with all five senses. This is more than a culinary activity—it’s a window into the soul of Himeji and the legacy of Japanese confectionery, promising an unforgettable moment for all travelers. *Photos are for illustrative purposes. The types of sweets made may vary by season. ■Event Details Schedule: 13:00～ 、15:00～ (about 90 minutes) Locations: Kineya Nikaimachi Main Store 95 Nikaimachi, Himeji, Hyogo https://maps.app.goo.gl/AEy98cMDytagv48B8 Kineya Shosha Okashi no Sato 1086 Shosha, Himeji, Hyogo https://maps.app.goo.gl/AiurJW5AAVJMXn4U6 *Please arrive at the venue 10 minutes before your session Fee: ¥3,800 per person (tax included) Booking Deadline: By 2:00 pm on the day before the session ■How to Reserve Click the “Reserve Now” button shown on the screen. Select your desired date, time, and number of participants. Either register as a member or continue as a guest Enter participant info and credit card details Advance credit card payment required. If you face any difficulties, please contact us in advance. More details here Requests & Group Bookings Some programs require a minimum number of participants to operate. In such cases, your reservation will be “on request.” When the minimum is met, or when organizers approve, your reservation will be confirmed and your card charged. You’ll receive notification by email once your spot is secured, and a follow-up message before your session. Contact For same-day changes or urgent inquiries: Kineya Nikaimachi Main Store: 079-285-3509 Kineya Shosha Okashi no Sato: 079-267-2333 For reservation system and payment questions: Shinki Bus Localprime Office: 090-5886-9588 (TravelLab store, weekdays 9:00–18:00) Email: shinkibus@book.ntmg.com

• Days of Week

  Tue,Wed,Thu,Fri,Sat

• Duration

  1.5 hours

• Kineya Nikaimachi Main Store (from 13:00 session) (ages 3+)

  JPY 3,800

• Kineya Nikaimachi Main Store (from 15:00 session) (ages 3+)

  JPY 3,800

• Kineya Shosha Okashi-no-Sato (from 13:00 session) (ages 3+)

  JPY 3,800

• Kineya Shosha Okashi-no-Sato (from 15:00 session) (ages 3+)

  JPY 3,800

• What's Included

  • Three types of sweets + one souvenir item
  • Matcha tea preparation experience (you will prepare the tea yourself)
  • One wagashi (traditional sweet) inspired by the season and weather of the day
  • All ingredient costs included
  • A full set of tools used by professional wagashi artisans will be provided for your use

• Cancellation Policies

  50%

  1 day before to 14:00

  After 14:00, 1 day before

  100%

  Participation Date